The Lebanese Society of Critical Care Medicine founded its Critical Care Nutrition Chapter on April 6th, 2014.  It is a multidisciplinary group composed of Critical Care Physicians, Dietitians, and Pharmacists.
Current members:
The former president of the Lebanese Society of Critical Care Medicine: Fayez Abillama
Group leader Wajdy Abi Saleh
Members and by alphabetical order: Sandra Akiki Pierre Bou Khalil, Imad Bteich, Lama Matar, Krystel Ouaijan
Dedicated to improve patient care by advancing the science and practice of clinical nutrition in the critical care arena.
To publish in this dedicated section guidelines and protocols pertinent to our local practice of Critical Care Nutrition Support.
To organize a Critical Care Nutrition Session held during the yearly Lebanese Society of Critical Care Medicine meeting.
To conduct clinical research pertinent to our local practice.